ដំណាំដាំក្នុងភូមិឋាន ដោយគ្មានប្រើជីគីមី ប៉ុន្តែប្រើជីបាយអូ ផលិតក្នុងប្រទេសកម្ពុជា ដោយវិស្វករកូនខ្មែរ Crowing crop with no chemical fertilizer but Organic Fertilizer made in Cambodia by Khmer engineer

Our project is dedicated to improving community livelihoods through sustainable organic farming, hospitality skills training, and tourism development around the beautiful Bakong Temple area.

We promote the cultivation of organic crops using natural fertilizers and chemical-free methods to provide healthier food for families, restaurants, and visitors. Organic farming not only protects health and the environment, but also creates long-term economic opportunities for local farmers and small businesses.

At the same time, we provide free training programs for local people in:

Food production and preparation
Beverage making and service
Hospitality and customer service skills
Organic farming techniques
Culinary and tourism-related skills

These programs are designed to help local residents gain practical skills, create jobs, start small businesses, and improve their quality of life.

For visitors and tourists, we offer authentic experiences such as:

Organic farm visits
Khmer food and beverage workshops
Cultural and culinary experiences
Community-based tourism activities around Bakong Temple

Tourists participate through paid services and activities, which helps generate income directly for the local community and supports sustainable tourism development.

By connecting agriculture, hospitality, and tourism, this initiative aims to:
✅ Promote healthy organic food
✅ Preserve local culture and traditions
✅ Support Bakong Temple tourism
✅ Create employment and business opportunities
✅ Improve the financial well-being of local families
✅ Build a stronger and more sustainable community