About Event Flow

Our Story

Cambodia Home Culinary was established in 2026 with a vision to create a welcoming place where people can learn, experience, and develop professional skills in food and beverage production and banquet. The idea began from a passion for Cambodian cuisine, hospitality, and the desire to share culinary knowledge with local communities and future generations.

Our Purpose

Cambodia Home Culinary (CHC) to support community development by sharing knowledge and encouraging sustainable food practices, local ingredient usage, growing crops with no chemical and healthy food production. Through professional training and creative culinary activities, the CHC aims to inspire people to discover opportunities in the growing food and hospitality industry. With a passion for education, culture, and innovation, Cambodia Home Culinary strives to become a trusted home for culinary learning and hospitality excellence in Cambodia.